Cooking on the Wild Side


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#553160 - 01/31/08 04:40 PM Dove receipes.
LT GREY Offline
trapper


Registered: 04/09/07
Posts: 5554
Loc: Central Ohio
Anyone have any good ones?
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#556222 - 02/02/08 08:06 AM Re: Dove receipes. [Re: LT GREY]
badgergirl Offline
trapper


Registered: 06/28/07
Posts: 480
Loc: SW Ohio
Basted Grilled Doves
~ 6 - 8 doves, split down the back and flattened
~ 1/4 cup olive oil
~ 2 cloves garlic, minced
~ 1 tsp dried rosemary
~ salt and pepper

Mix the olive oil, garlic and rosemary together. Salt and pepper to taste.
Brush the oil mixture over both sides of the doves.
Grill over medium heat. Baste often with the oil mixture.
Grill bone side for 10 minutes. Turn over and cook for another 8 - 10 minutes.

Serve and Enjoy!
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#566880 - 02/07/08 09:15 PM Re: Dove receipes. [Re: badgergirl]
bhugo Offline
trapper


Registered: 05/08/07
Posts: 205
Loc: Flint, Michigan
Cut breasts up into strips 1/4 inch thich. Saute with butter, onions and mushrooms. Season with salt and pepper and stuff into pita bread. Works great with pigeon also.
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