Re: Wild turkey eats
[Re: GUNNLEG]
#8126201
04/21/24 04:57 PM
04/21/24 04:57 PM
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Joined: Dec 2010
Posts: 34,984 Central, SD
Law Dog
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Joined: Dec 2010
Posts: 34,984
Central, SD
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Chislic here is the big wild game recipe with golden dip breading and seared in hot oil pan fried or deep fried don’t over cook it just brown the breading. Trim off the fat or unwanted parts so it’s pure meat cut thumb size pieces roll in egg the fry in hot oil. Works on deer, pheasant and turkey. The breading sear keeps what little moisture in the meat in there.
Was born in a Big City Will die in the Country OK with that!
Jerry Herbst
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Re: Wild turkey eats
[Re: GUNNLEG]
#8126213
04/21/24 05:14 PM
04/21/24 05:14 PM
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Joined: May 2018
Posts: 11,049 SW Georgia
Wanna Be
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Joined: May 2018
Posts: 11,049
SW Georgia
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We just smoked a breast at 225 for 4hrs and once internal temp got to 160 we pulled it. I swear if you didn’t know it was a turkey breast you’d swear it was pork or steak if it wasn’t white meat! Off the chain good!! We cut the other breast in nuggets and soaked in hot sauce over night and fried them. I’ll eat wild turkey over store bought any day of the week and twice on Sunday!
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Re: Wild turkey eats
[Re: GUNNLEG]
#8126277
04/21/24 06:49 PM
04/21/24 06:49 PM
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Joined: Dec 2006
Posts: 42,255 Northern Maine
Bruce T
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Joined: Dec 2006
Posts: 42,255
Northern Maine
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With all of the Spring Gobbler pics of late, figured I’d solicit some good recipes. I’ve got 4 leg quarters in the crock pot for turkey salad and breasts marinating in pickle juice and ranch dressing for some deep fried nuggets this evening.
What’s your go to recipe? Crock pot for me for wild turkey and geese
Nevada bound
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Re: Wild turkey eats
[Re: charles]
#8126307
04/21/24 07:28 PM
04/21/24 07:28 PM
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Joined: May 2018
Posts: 11,049 SW Georgia
Wanna Be
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Joined: May 2018
Posts: 11,049
SW Georgia
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I wonder if a steady diet of cicada will change their flavor? Will know soon. It’s always a surprise to see what they’ve been eating. Think my biggest surprise was 3 huge grasshoppers and 3 pecans. The surprise was the pecans. Didn’t even know we had any trees on the property and ended up finding 3!! Gave me a hog spot too!!
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Re: Wild turkey eats
[Re: Wanna Be]
#8126314
04/21/24 07:35 PM
04/21/24 07:35 PM
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Joined: Nov 2017
Posts: 125 Central PA
hipp2412
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Joined: Nov 2017
Posts: 125
Central PA
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cube the breast into 1 inch pieces. Wrap in GOOD bacon and toothpick it. Mix up brown sugar, chili pepper, garlic black pepper. Roll the turkey in the dry mixture. Throw on grill or in oven. Oven 350 degrees.. When they get to 165 degrees pull them out and drizzle GOOD honey over them. Wash down with a GOOD beer.
Last edited by hipp2412; 04/21/24 07:36 PM.
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