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Smokin' today. #8115378 04/05/24 11:19 PM 04/05/24 11:19 PM
Joined: Nov 2007 Posts: 9,875 St. Cloud, MN trapperkeck OP trapper
trapperkeck OP trapper Joined: Nov 2007 Posts: 9,875 St. Cloud, MN	Smoked up some canuk bacon today. Also stumbled across an outstanding deal on pork butts @ $0.99/#... We are well healed for pork now. "The voice of reason!"

Re: Smokin' today. [Re: trapperkeck] #8115382 04/05/24 11:21 PM 04/05/24 11:21 PM
Joined: Jan 2019 Posts: 3,648 North central Iowa B Bob_Iowa trapper
Bob_Iowa trapper B Joined: Jan 2019 Posts: 3,648 North central Iowa	Looking good.

Re: Smokin' today. [Re: trapperkeck] #8115388 04/05/24 11:33 PM 04/05/24 11:33 PM
Joined: Feb 2007 Posts: 5,449 New York border Cragar trapper
Cragar trapper Joined: Feb 2007 Posts: 5,449 New York border	Meat. It is what for dinner. Bacon , the gift that pigs give us when we are good. Vegans , tough. Deal with it........lol NRA benefactor member

Re: Smokin' today. [Re: trapperkeck] #8115471 04/06/24 06:09 AM 04/06/24 06:09 AM
Joined: Jun 2016 Posts: 14,146 Michigan T Trapper Dahlgren trapper
Trapper Dahlgren trapper T Joined: Jun 2016 Posts: 14,146 Michigan	looks, how did you brim it cure it??

Re: Smokin' today. [Re: trapperkeck] #8115497 04/06/24 07:19 AM 04/06/24 07:19 AM
Joined: Feb 2014 Posts: 4,354 East Texas B BTLowry trapper
BTLowry trapper B Joined: Feb 2014 Posts: 4,354 East Texas	Looks great

Re: Smokin' today. [Re: trapperkeck] #8115509 04/06/24 07:48 AM 04/06/24 07:48 AM
Joined: Dec 2006 Posts: 2,144 So. IL pintail_drake04 trapper
pintail_drake04 trapper Joined: Dec 2006 Posts: 2,144 So. IL	looks good.

Re: Smokin' today. [Re: Trapper Dahlgren] #8115576 04/06/24 09:41 AM 04/06/24 09:41 AM
Joined: Nov 2007 Posts: 9,875 St. Cloud, MN trapperkeck OP trapper
trapperkeck OP trapper Joined: Nov 2007 Posts: 9,875 St. Cloud, MN	Originally Posted by Trapper Dahlgren looks, how did you brim it cure it?? Just 1 cup kosher salt, 1/3 cup brown sugar, 1 cup maple syrup, 2 tsp pink curing salt, 1 tbsp peppercorns, 4 cloves garlic and 4 bay leaves in a gallon of water per loin. I injected brine on first day and soaked for 5 days. Last edited by trapperkeck; 04/06/24 09:42 AM. "The voice of reason!"

Re: Smokin' today. [Re: trapperkeck] #8115674 04/06/24 12:08 PM 04/06/24 12:08 PM
Joined: Dec 2008 Posts: 1,754 eastern washinghton 7 70sdiver trapper
70sdiver trapper 7 Joined: Dec 2008 Posts: 1,754 eastern washinghton	Hasn't been under 1.49lb here when on sale , over a year usually it's 1.69 bone in on sale.

Re: Smokin' today. [Re: trapperkeck] #8115681 04/06/24 12:18 PM 04/06/24 12:18 PM
Joined: Aug 2008 Posts: 16,295 ny U upstateNY trapper
upstateNY trapper U Joined: Aug 2008 Posts: 16,295 ny	Originally Posted by trapperkeck Smoked up some canuk bacon today. Also stumbled across an outstanding deal on pork butts @ $0.99/#... We are well healed for pork now. Bacon & eggs. Days work for the chicken,,,lifetime commitment for the pig. the wheels of the gods turn very slowly

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