Only one ive tried to make......Pretty good and easy.....
* 14 oz salmon...canned....
* 2 egg
* 1 cup Italian/regular bread crumbs....depending on likens
* 1 tsp. salt
* 1 tsp. pepper
* 1 or more or less onion diced...green peppers if ya like em
* olive oil, enough to cover bottom of skillet.... substitute other oil for differnt taste
Remove skin and bones drain well. combine with egg, bread crumbs, salt, pepper, and onion. fry in oil until brown on both sides about 10 minutes.
Here is a site you might enjoy....
http://www.hillbillyhousewife.com/salmonpatties.htm